Recipe
80 Chef Recipes
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Five Spice Duck with Chile Mango and Asian Greens
- Vegetables
- Fall
- Salads
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Jerk Cauliflower Recipe with Crispy Chick Peas and Spicy Lemon
- Summer
- Salads
- Vegetables
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Tuna Poke Taco Bowl with Pineapple and Pickled Cucumber
- Seafood
- Salads
- Summer
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Smoked Caprese Salad
- Salads
- Fall
- Vegetables
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Prosciutto and Mixed Melon Salad
- Salads
- Summer
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Roasted Kohlrabi and Fennel Salad with Pear and Shaved Pecorino
- Seafood
- Summer
- Vegetables
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Grilled Bok Choy Salad
- Pork
- Fall
- Salads
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Roasted Beet Hummus, Mixed Radish and Citrus Salad with Pistachios
- Summer
- Vegetables
- Salads
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Spicy Poblano Kale Caesar with Polenta Croutons
- Vegetables
- Winter
- Appetizer/Shareable
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Buffalo Mahi Mahi Ranch Salad
- Summer
- Seafood
- Seafood
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Roasted Sweet Potato and Black Soba Noodle Bowl with Dressing
- Vegetables
- Winter
- Salads
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Heirloom Tomato and Watermelon Salad with Burrata
- Salads
- Winter
- Vegetables
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Elote Salad with Radish, Avocado, Lime and Cotija
- Salads
- Spring
- Vegetables
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Smoked Turkey Salad
- Vegetables
- Fall
- Salads
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Grilled Pineapple Habanero Grain Salad
- Summer
- Salads
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Grilled Blood Orange Couscous Salad
- Winter
- Salads
- Vegetables
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Fairtytale Eggplant, Cucumber, and Melon with Honey Mustard Dressing
- Fall
- Salads
- Vegetables
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Shaved Brussels Sprouts Salad with Parmesan & Caesar Dressing
- Summer
- brussel sprouts
- Salads
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Red Lentil Pasta Bowl with Lemony Roasted Brussels Sprouts
- Spring
- Salads
- Vegetables
Discover our recipes created by chefs for chefs. Our culinary team have created recipes using the Unilever Food Solutions range of products to help you promote and introduce new time-saving dishes to your menu. Get inspired!
If you would like nutrition information for our recipes, please contact us.Â
Plant-based Recipes – We support the plant-forward movement to include more plant-based foods and less animal products in the diet. Our guiding principle is that our recipes contain at least 80% plant-derived ingredients and up to 20% animal-derived ingredients.
Vegetarian Recipes – Our (ovo-lacto) vegetarian recipes may contain dairy products and eggs, but no other animal products.Â
Our products in these recipes are suitable for vegetarian diets. Always check the label of all additional ingredients you use to ensure they are free of all animal products.
Vegan Recipes - Our vegan recipes do not contain any animal products.Â
Our products in these recipes are suitable for vegan diets and do not contain animal by-products. Always check the label of all additional ingredients you use to ensure they are vegan.
Gluten-free Recipes - Our gluten-free recipes do not contain gluten, a protein found in many foods including wheat, rye, barley, etc. ​
Our products in these recipes are gluten-free. Always check the label of all other ingredients you use to ensure they are gluten-free. ​
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