When discussing the foods of the region, Chef Einav says, "Baja cuisine is first and foremost about respect for ingredients and the sourcing of them." What's happening more and more in this region is taking on-trend flavors and meshing them with traditional Mexican cuisine combined with Mediterranean influence.
When you register for the series created in partnership with the Culinary Institute of America, you’ll gain access to local recipes, tips from cuisine experts, discover regional flavors, and see how you can adapt Baja flavors to your menu.
And you can request a FREE Knorr® sample basket that includes:
- Knorr® Demi Glace
- Knorr® Caldo de Pollo
- Knorr® Brown Gravy
**While supplies last.