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The Cajun Blackened and Blue Burger
The Cajun Blackened and Blue Burger – - Recipe

Cajun spices within the mayonnaise heat up the traditional black and blue.

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Ingredients per serving

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Mix the Cajun Seasoning

  • Red pepper 0.5 cup
  • Black Pepper 1.0 cup
  • White pepper, ground 1.0 cup
  • Garlic powder 1.0 cup
  • Onion powder 1.0 cup
  • Ground Coriander 1.0 cup
  • Sugar 1.5 cups

Prepare the Cajun Mayonnaise

Prepare the Burger

  • Beef patties, cooked to desired doneness 10.0 each
  • Cajun Seasoning, prepared
  • Blue cheese, crumbled 1.0 cup

Assemble the Burger

  • Kaiser rolls 10.0 each
  • Cajun Mayonnaise, prepared 1.5 cups
  • Lettuce leaves 10.0 each
  • Onion 10.0 slices

Cajun spices within the mayonnaise heat up the traditional black and blue.

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Preparation

  1. Mix the Cajun Seasoning

    • Combine all ingredients and mix well.

  2. Prepare the Cajun Mayonnaise

    • Combine Hellmann's® Mayonnaise with Cajun seasoning and mix well.

  3. Prepare the Burger

    • Dust beef patties with Cajun seasoning on both sides.
    • Sauté burger to desired doneness and melt cheese on top.

  4. Assemble the Burger

    • Toast Kaiser Rolls.
    • Spread prepared Cajun mayonnaise on buns.
    • Assemble the burger with remaining ingredients.