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  1. Professional Recipes for Chefs

Milk and Honey

Matcha is on the rise, and this cocktail is a great way to excite adventurous guests.

Milk and Honey – recipe

Ingredients

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Prepare the Cocktail

  • Whisky 1.5 oz
  • Honey 1 oz
  • TAZO® Tea Concentrate Green Matcha Latte 1:1 6 x 32 oz 2 oz
  • Heavy cream 2 oz
  • Ice cubes, as needed
  • Pear slices, for garnish

Preparation

  1. Prepare the Cocktail

    • Place all ingredients in shaker with ice. Shake vigorously. Strain into chilled glass.
    • Garnish with pear slices.