Inspiration, training and tools to make our industry a better place to work than it is today.
Join the #FairKitchens Movement and Be a Part of the Change
#FairKitchens is creating a movement of chefs supporting chefs to change kitchen culture for the better. Let's break industry taboos and build a better kitchen culture together. We’re working to create a workplace that’s more open, inclusive and healthier than the ones we’ve known.
Visit FairKitchens.com today to learn about the #FairKitchens Code to share with your team, register for #FairKitchen events and to sign the pledge marking your commitment to moving the industry forward. Change will not happen without you.
Chef Amanda Cohen on Positivity in the KitchenFair Kitchens
When your staff is complimented on a job well done, the results are extremely positive.
Kelly Fields on Creating a Kind, Caring KitchenFair Kitchens
Watch Chef Kelly Fields discuss how she modeled her kitchen on lessons learned from other restaurants. Under her leadership, everyone is cared for and no one is left out.
Source: Unilever Food Solutions research
Chef David Bancroft on Why Chefs Need to Prioritize Self CareFair Kitchens
Watch how Chef David Bancroft helps keep his staff inspired and motivated by encouraging them to take breaks.
Watch How Chef Claudette Zepeda-Wilkins Excites Passion Within Her TeamFair Kitchens
Her unique mission is to take care of employees first, then the guests—the food comes last.