Steakhouse Portabella and Onion Fries
French fries, frozen 13 oz
Mushrooms, portabella, sliced 1/2 inch, sauteed 1.5 oz
Onions, sliced, sauteed 1.5 oz
Cheese Curds, white, fresh 2 oz
To PreparePlace your choice of fries onto a plate and top with mushrooms, onions, cheese curds and prepared poutine gravy. Serve immediately.
For an add-on, offer grilled chicken or sliced grilled steak for an additional charge. Add 2.5 oz. protein.