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Ingredients per serving

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Prepare Mango Pineapple Mayonnaise

Prepare the Turkey Burger

  • Turkey Burger patties 10.0 each
  • Salt, as needed
  • Paprika 1.0 Tbsp
  • White pepper, ground, as needed
  • Pineapple, cut into slices 10.0 slices

Build the Burger

  • Foccacia bread 10.0 slices
  • Mango Pineapple Mayonnaise, prepared 1.0 cup
  • Avocado, sliced 20.0 slices

A perfectly seasoned turkey burger is topped with refreshing pineapple vinaigrette dressing and served on focaccia.

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Preparation

  1. Prepare Mango Pineapple Mayonnaise

    • Combine ingredients and chill.
  2. Prepare the Turkey Burger

    • Season turkey burgers with salt, paprika and white pepper; grill to 165 F.
    • Grill pineapple rings until warmed through and lightly browned. Keep warm.
  3. Build the Burger

    • Spread the bottom half of the focaccia evenly with prepared Mango Pineapple Mayonnaise.
    • Topwith turkey burger, one pineapple ring and 2 slices avocado.
    • Replace top of focaccia.
    • Serve immediately.