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Prepare the Sandwich

  • Turkey Burger patties 10 each
  • Salt, as needed
  • Paprika, as needed 1 T
  • White pepper, ground, as needed
  • Pineapple, 1/8" thick 10 slices
  • Avocados, Haas, 1/8" thick 3 slices
  • Bread, focaccia 5" square 10 slices
  • Mango Pineapple Mayonnaise, prepared 1 cup

To Prepare Mango Pineapple Mayonnaise

  1. Prepare the Sandwich

    • Season turkey burgers with salt, paprika and white pepper; grill to 165 degrees.
    • Grill pineapple rings until warmed through and lightly browned. Keep warm.
    • Spread one focaccia evenly with Mango Pineapple Mayonnaise (sub recipe below).
    • On bottom of focaccia, layer one turkey burger, one pineapple ring and 2 slices avocado.
    • Replace top of focaccia.
    • Serve immediately.
  2. To Prepare Mango Pineapple Mayonnaise

    • Combine ingredients.
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