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Prepare the Burger

  • Worcestershire sauce 0.25 cup
  • Bacon, cooked until crisp 10 slices
  • Cheddar, sharp 10 slices
  • Seasoning Mix, prepared 1 T
  • Ground beef 4 lbs
  • Hamburger buns, toasted 10 each
  • Tomato 10 slices
  • Pickle, dill chips 0.5 lbs
  • Spicy Mayonnaise, prepared 2.5 cup

Prepare the Seasoning Mix

  • Garlic powder 0.5 cup
  • Red Pepper 2 T
  • Black pepper, ground 2 T
  • Onion Powder 1 T
  • Dill Weed, dried 1 pinch
  • Celery Salt 2 t.
  • Ground Coriander, dried 1 t.
  • Paprika 1 t.
  1. Prepare the Burger

    • Combine ground beef, seasoning mix (sub recipe below) and worcestershire sauce. Form into 10 patties.
    • Grill or fry to desired doneness.
    • Top burgers with bacon slices and cheese.
    • Spread bun evenly with Spicy Mayonnaise (sub recipe below) and build burger.
  2. Prepare the Seasoning Mix

    • Combine all ingredients.

  3. Prepare the Spicy Mayonnaise

    • Combine and chill.

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