BBQ Shrimp Tacos with Crema Verde

Name: BBQ Shrimp Tacos with Crema Verde
Yield: 4
Ingredients: 0.0 1 lb. shrimp, peeled and deveined; 2.0Tbsp BBQ seasoning; 0.0 8 small flour tortillas; 0.0 Olive oil, for cooking; 0.5cup Hellmann's® Real Mayonnaise 1 gal 4 pack; 0.0 Juice of 1 lime; 0.0 1 jalapeño, seeded and chopped; 0.25cup Fresh cilantro; 0.0 Salt, to taste

BBQ Shrimp Tacos with Crema Verde – - Recipe

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To Assemble

1 lb. shrimp, peeled and deveined
BBQ seasoning 2.0 Tbsp
8 small flour tortillas
Olive oil, for cooking
Hellmann's® Real Mayonnaise 1 gal 4 pack 0.5 cup
Hellmann's® Real Mayonnaise 1 gal 4 pack
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Juice of 1 lime
1 jalapeño, seeded and chopped
Fresh cilantro 0.25 cup
Salt, to taste

Main Course

Seafood

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Preparation

Shrimp
1. Season shrimp with BBQ seasoning.
2. Heat olive oil in a skillet and sauté shrimp until pink and cooked through.
Crema Verde
1. Blend Hellmann’s Real Mayonnaise, lime juice, jalapeño and cilantro until smooth.
2. Adjust seasoning with salt as needed.
To Assemble
1. Warm tortillas and layer with shrimp.
2. Drizzle generously with Crema Verde.
3. Garnish with extra cilantro if desired.