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Camarones con Arroz Blanco (Shrimp with White Rice)

Name: Camarones con Arroz Blanco (Shrimp with White Rice)
Yield: 1
Ingredients: 4.0lbs Shrimp, 10/20, peeled and deveined; 0.5cups Green peas, frozen; 2.0cups tomatoes, diced, canned; 1.0each Onion, small, diced; 3.0Tbsp Knorr® Professional Caldo de Camaron 4.4lb, 4 pack; 0.5Tbsp Cumin, dry; 2.0Tbsp Olive oil; 0.5Tbsp Chopped cilantro; 0.5cups Rice, white, cooked

This simple shrimp dish gets a boost of bold flavor from Knorr Professional Caldo de Camarones.

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Prepare Camarones con Arroz Blanco

Shrimp, 10/20, peeled and deveined 4 lbs
Green peas, frozen 0.50 cups
tomatoes, diced, canned 2 cups
Onion, small, diced 1 each
Knorr® Professional Caldo de Camaron 4.4lb, 4 pack 3 Tbsp
Knorr® Professional Caldo de Camaron 4.4lb, 4 pack
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Cumin, dry 0.50 Tbsp
Olive oil 2 Tbsp
Chopped cilantro 0.50 Tbsp
Rice, white, cooked 0.50 cups

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