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Chorizo, White Bean and Oil Cured Olive Chopped Salad Recipe

Ingredients per serving
Chorizo, White Bean and Oil Cured Olive Chopped Salad Recipe
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€0.0
Prepare the Dressing
Hellmann's® Classics Honey Mustard Dressing 4 x 1 gal
/oz
20.0 oz
0%

Loyalty points
Contains milk and its derivatives
Contains eggs and their derivatives
Knorr® Professional Intense Flavors Deep Smoke 4 x 13.5 oz
/Tbsp
1.0 Tbsp
0%
Prepare the Chorizo and Beans
Chorizo, cooked and crumbled
/lbs
2.0 lbs
0%
White cannellini beans, cooked
/cups
2.5 cups
0%
Prepare the Salad
Baby arugula
/cups
20.0 cups
0%
Red onion, small dice
/cups
1.5 cups
0%
Shaved celery
/cups
2.5 cups
0%
Roasted red peppers, julienned
/cups
2.5 cups
0%
Oil cured olives, chopped
/cups
1.5 cups
0%
Hard boiled eggs, quartered
/each
10.0 each
0%
/
Prepare the Dressing
-
Knorr® Professional Intense Flavors Deep Smoke 4 x 13.5 oz 1.0 Tbsp
Prepare the Chorizo and Beans
-
Chorizo, cooked and crumbled 2.0 lbs
-
White cannellini beans, cooked 2.5 cups
Prepare the Salad
-
Baby arugula 20.0 cups
-
Red onion, small dice 1.5 cups
-
Shaved celery 2.5 cups
-
Roasted red peppers, julienned 2.5 cups
-
Oil cured olives, chopped 1.5 cups
-
Hard boiled eggs, quartered 10.0 each