Toolkits and Recipes
BODY: Supporting nutritional health among residents in care.
5 Focus areas to support healthy aging
Download the free nutritional guide to discover ways to support healthy eating
Soups & handheld recipes suitable for your residents
These easy and delicious recipes - like a Root Vegetable Lentil Wrap and Chicken Dill Meatballs - will quickly become resident favorites.
Resources
Allergens
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![Avoid Cross Contamination of Food Allergens]()
![Avoid Cross Contamination of Food Allergens]()
Avoid Cross Contamination of Food Allergens
Simple steps back of house can have a big impact on avoiding allergic reactions front of house.
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![Handling Allergens and Knowing What to Do If a Reaction Occurs]()
![Handling Allergens and Knowing What to Do If a Reaction Occurs]()
Handling Allergens and Knowing What to Do If a Reaction Occurs
Be on the Lookout: Food labels can be tricky to read and it’s important you know which allergens could be in the food you are s...
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![Helping Guests Manage Celiac Disease]()
![Helping Guests Manage Celiac Disease]()
Helping Guests Manage Celiac Disease
To create a more inclusive dining experience, delivering more gluten-free choices is a smart tactic. Explore these simple steps...
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![Food Allergy or Intolerance?]()
![Food Allergy or Intolerance?]()
Food Allergy or Intolerance?
Fully understanding the conditions affecting your guests is essential to keeping them safe. Food allergies aren’t the only conc...
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![5 Food Allergy Guidelines to Follow in Your Restaurant]()
5 Food Allergy Guidelines to Follow in Your Restaurant
Allergies are one of the most serious dangers to our restaurant guests today. An allergic reaction can endanger a guest’s life ...
Plant-Based Nutrition
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![Our Registered Dietitian and Chefs Share Tips to Reduce Sodium]()
![Our Registered Dietitian and Chefs Share Tips to Reduce Sodium]()
Our Registered Dietitian and Chefs Share Tips to Reduce Sodium
Now's the perfect time to take a look at your menus and explore ways to improve the health of dishes. Reducing sodium is a grea...
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![Sustainability…What Does it Mean to You?]()
![Sustainability…What Does it Mean to You?]()
Sustainability…What Does it Mean to You?
Chef Dana Cohen speaks with Chef Brandon Collins and others on sustainability in the culinary industry.
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![The delicious & nutritous benefits of plant-based eating]()
![The delicious & nutritous benefits of plant-based eating]()
The delicious & nutritous benefits of plant-based eating
Download our PDF now for recipes and plant-based webinar overview.
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![The Future of Meat: The Rise in Plant Based Meat Substitutes]()
![The Future of Meat: The Rise in Plant Based Meat Substitutes]()
The Future of Meat: The Rise in Plant Based Meat Substitutes
Deceiving customers is generally frowned upon, but new plant-based meat substitutes that mimic actual meat reverse that notion....
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![Beans]()
Beans
Go beyond typical fare to take advantage of everything beans have to offer.
UFS Academy
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![Become a Plant-Based Chef]()
![Become a Plant-Based Chef]()
Become a Plant-Based Chef
Go green and find out what it means to have a plant-based kitchen with free chef training from Vegan Chef Michelle Theron!
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![Master Vegan Cuisine Expertise]()
![Master Vegan Cuisine Expertise]()
Master Vegan Cuisine Expertise
Get inspired with exclusive vegan ideas, vegan recipies and vegan techniques from the FREE Chef training courses by Chef Andrea...
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![Master Your Craft: Chef Training]()
Master Your Craft: Chef Training
A free culinary training portal with the latest chef courses. Get tips, craft skills and master techniques.
