Wild Mushroom with Wild Rice and Braised Beef Soup

Name: Wild Mushroom with Wild Rice and Braised Beef Soup
Yield: 10
Ingredients: 2.0each Yellow Onions, small dice; 3.0each Garlic Clove, chopped; 2.0lbs Wild mushrooms, sliced; 2.0lbs Braised beef, large dice or shredded; 1.0cup Rice, uncooked; 2.0each Thyme, fresh, chopped; 1.0each Green Onions, bunch, sliced thin; 0.0as needed Oil; 1.0gallon, prepared Knorr® Professional Beef Liquid Concentrated Base 32oz. 4 pack; 4.0each Carrots, julienned; 0.0as needed Croutons, plain

Wild Mushroom with Wild Rice and Braised Beef Soup – - Recipe

Wild mushrooms, fresh veggies and wild rice come together with tender braised beef for a thick, satisfying soup.

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Prepare the Soup

Yellow Onions, small dice 2.0 each
Garlic Clove, chopped 3.0 each
Wild mushrooms, sliced 2.0 lbs
Braised beef, large dice or shredded 2.0 lbs
Rice, uncooked 1.0 cup
Thyme, fresh, chopped 2.0 each
Green Onions, bunch, sliced thin 1.0 each
Oil
Knorr® Professional Beef Liquid Concentrated Base 32oz. 4 pack 1.0 gallon, prepared
Knorr® Professional Beef Liquid Concentrated Base 32oz. 4 pack
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Carrots, julienned 4.0 each

To Serve

Croutons, plain

Delivery / Takeaway

Full Service Restaurants

Senior Living

Beef

Soups & Stews

Fall

Winter

Commissary

Knorr® Professional

Limited Service Restaurants

Wild mushrooms, fresh veggies and wild rice come together with tender braised beef for a thick, satisfying soup.

...

Preparation

Prepare the Soup
- Sweat onions and garlic in small amount of oil until translucent.
- Add carrots and sauté 3 minutes.
- Add wild mushrooms and sauté for 2-3 minutes.
- Add prepared Knorr® Professional Liquid Concentrated Beef Flavor Base and bring to a simmer.
- Add braised beef and wild rice – simmer 45 minutes or until rice is tender.
- Add thyme and green onions (reserve some for garnish).
To Serve
- Garnish with additional green onions and croutons.