Ingredients per serving
Street Corn Chicken Burrito
−
+
€0.0
Preparing the chicken
Chicken breasts, boneless, skinless (about 4 oz. ea.)
/lbs
2.0 lbs
0%
Olive oil
/Tbsp
3.0 Tbsp
0%
Garlic powder
/cup
3.0 tsp
0%
Cumin
/tsp
3.0 tsp
0%
Smoked paprika
/cup
3.0 tsp
0%
Lime juice
/Tbsp
3.0 Tbsp
0%
Knorr® Professional Caldo de Pollo 4.4lb. 4 pack
/Tbsp
1.0 Tbsp
0%
Preparing Mexican Street corn filling
Corn kernels
/cups
5.0 cups
0%
½ cup Hellmann's Spicy mayonnaise
/
0.0
0%
½ cup sour cream
/
0.0
0%
Cotija cheese, crumbled
/cup
1.0 cup
0%
¼ cup cilantro (minced)
/
0.0
0%
Limes
/Tbsp
3.0 Tbsp
0%
Assembling the burritos
10 large flour tortillas
/
0.0
0%
Iceberg lettuce
/cups
5.0 cups
0%
Tomato, diced
/cups
2.0 cups
0%
Salsa verde and lime wedges (for serving)
/
0.0
0%
/
Preparing the chicken
-
Chicken breasts, boneless, skinless (about 4 oz. ea.) 2.0 lbs
-
Olive oil 3.0 Tbsp
-
Garlic powder 3.0 tsp
-
Cumin 3.0 tsp
-
Smoked paprika 3.0 tsp
-
Lime juice 3.0 Tbsp
Preparing Mexican Street corn filling
-
Corn kernels 5.0 cups
-
½ cup Hellmann's Spicy mayonnaise
-
½ cup sour cream
-
Cotija cheese, crumbled 1.0 cup
-
¼ cup cilantro (minced)
-
Limes 3.0 Tbsp
Assembling the burritos
-
10 large flour tortillas
-
Iceberg lettuce 5.0 cups
-
Tomato, diced 2.0 cups
-
Salsa verde and lime wedges (for serving)
