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Prepare the Dish

  • Black Olives, pitted and sliced 1 cup
  • Parsley, chopped for garnish 1 cup
  • Mint 1 cup
  • Sea salt and black pepper to taste
  • Lemon juice, fresh 1 cup
  • Fresh garlic clove, grated 3 each
  • Chickpeas, drained, rinsed 3 cans (15 oz. ea.)
  • Roma tomatoes, diced 3 cups
  • Cucumber, diced 2 cups
  • Red pepper 2 cups
  • Red onion, finely sliced 1.5 cups
  • Za'tar spice or harissa spice 2 Tbsp
  1. Prepare the Dish

    • Place all the ingredients in a large bowl and toss well to combine.
    • Chill for 30 min. before serving or store in an air-tight container in the refrigerator up to 3 days.
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