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See ways to reduce menu calories and excite guests.
Watch Chef Steve Jilleba create four variations of healthier soup using Knorr® Butternut Squash Bisque.
See how portion size, cooking methods and ingredients make healthier dishes.
Butternut squash and beets are wrapped up with dill and goat cheese mayonnaise and lentils for a savory mouthful.
This light gazpacho comes together with cucumbers, garlic, green peppers, dill and lemon juice.
Get tips, trends and chefs’ top recipes to support your menu.
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