Pozole Mexicano

Ingredients per serving

Pozole Mexicano

−

+

€0.0

Step 1

Pork shoulder, cubed

/lb

1.5 lb

0%

Onion, small, diced

/each

1.0 each

0%

Garlic cloves, minced

/each

2.0 each

0%

Vegetable oil

/Tbsp

2.0 Tbsp

0%

Cumin, ground

/Tbsp

1.0 Tbsp

0%

Oregano, Mexican, crushed

/Tbsp

0.5 Tbsp

0%

Knorr® Professional Caldo de Pollo/Chicken Bouillon 4 x 4.4 lb

/gal

1.5 gal

0%

Knorr® Professional Caldo de Pollo/Chicken Bouillon 4 x 4.4 lb

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Case

• Case
• 4.4 pound, Pack of 4

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*Indicative price (ex VAT)

Hominy, white, rinsed and drained

/Cans

3.0 Cans

0%

Salt, to taste

/x

0.0 x

0%

/

Step 1

• Pork shoulder, cubed 1.5 lb
• Onion, small, diced 1.0 each
• Garlic cloves, minced 2.0 each
• Vegetable oil 2.0 Tbsp
• Cumin, ground 1.0 Tbsp
• Oregano, Mexican, crushed 0.5 Tbsp
• Knorr® Professional Caldo de Pollo/Chicken Bouillon 4 x 4.4 lb 1.5 gal

  Knorr® Professional Caldo de Pollo/Chicken Bouillon 4 x 4.4 lb

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• Hominy, white, rinsed and drained 3.0 Cans
• Salt, to taste