All product information
Nutrition Details & Allergens
Water, bleached wheat flour, modified corn starch, salt, beef fat, sugar, hydrolyzed soy protein, onion powder, autolyzed yeast extract, caramel color, soy lecithin, natural flavor, dextrose, garlic powder, extractives of paprika (color), bha and propyl gallate (used to protect quality).
|Nutrients per serving|
|Calories .||25.0 .||- .|
|Cal||10.0 cal||- cal|
|Total Fat||1.0 g||- g|
|Saturated Fat||0.0 g||- g|
|Trans Fat||0.0 g||- g|
|Polyunsaturated Fat||- g||- g|
|Monounsaturated Fat||- g||- g|
|Cholesterol||0.0 mg||- mg|
|Sodium||400.0 mg||- mg|
|Total Carbohydrate||4.0 g||- g|
|Dietary Fiber||0.0 g||- g|
|Sugars||0.0 g||- g|
|Protein||0.0 g||- g|
*% of Reference Intake of an average adult (8400kj/2000kcal)
Extremely versatile, smooth and delicious, with a deep reddish-brown color and rich flavor.
HEATING DIRECTIONS: Empty contents into a saucepan. Heat slowly to serving temperature, stirring occasionally. For best results, maintain proper serving temperature of 160°F to 180°F. VARIATION: Excellent for extending pan drippings. May be thinned down with water or milk.
252 ave. servings per case
Classic Gravies deliver superior quality that foodservice professional can rely on to perform every day. These products have convenient, labor-saving formats, a broad selection of classic flavors along with specialty and regional favorites, and easy preparation that takes only minutes.
This product can accompany your favorite meat, poultry and side dish.