LeGoût® Cream Soup Base —Pouch (No MSG Added) - 10037500758961 -

Only LeGoût® Cream Soup Base is endorsed by the Master Chefs’ Institute™ for superior heat performance.

LeGoût® Cream Soup Base —Pouch (No MSG Added) - 10037500758961 - PERFORMS BETTER UNDER HEAT AS TESTED BY THE MASTER CHEF´S INSTITUTE™

PERFORMS BETTER UNDER HEAT AS TESTED BY THE MASTER CHEF´S INSTITUTE™

LeGoût® Cream Soup Base —Pouch (No MSG Added) - 10037500758961
LeGoût® Cream Soup Base —Pouch (No MSG Added) - 10037500758961 - Scratch white sauce can scorch.

Product information

Product Number

GTIN 10037500758961

Container

Case

Preparation

1. Gradually blend mix to 1 gallon warm tap water.2. Whisk until smooth. Add other cooked ingredients if desired.3. Heat to serving temperature (165ºF) for 1 minute, stirring occassionally. Do not overboil.

Packaging

6 x 28 oz

Yield

120 ave. servings per case

Tips

Use wherever a rich creamy base for savory cream soups, sauces, casseroles or vegetable dishes is required.

Benefits

Legout cream soup base makes soups, sauces, dips, and entrees quickly and easily and is more stable than traditional cream reductions. This base is more cost-effective than scratch reduction and has no trans fat.

Allergen Information

Milk, Soy

Shelf Life

365 Days

Ingredients

MALTODEXTRIN, MODIFIED CORN STARCH, HYDROGENATED COCONUT OIL, CORN SYRUP SOLIDS, SALT, SODIUM CASEINATE (MILK), PALM OIL, DIPOTASSIUM PHOSPHATE, SUGAR, MONO AND DIGLYCERIDES, ONION POWDER, AUTOLYZED YEAST EXTRACT, SODIUM STEAROYL LACTYLATE, GARLIC POWDER, SPICE, XANTHAN GUM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR (MILK), ANNATTO AND TURMERIC (FOR COLOR).

Description

All the rich creamy flavor of our regular Cream Soup Base with no MSG added. Lets you season your cream soups, casseroles, and vegetable dishes exactly the way you want them.

  • Nutrition Information

    Portion size = 40g
    Nutrients per serving Per 100 g as sold Per 100 ml as sold
    Calories kJ 180.0 kJ - kJ
    Calories from Fat 70.0 kcal - kcal
    Total Fat 8.0 g - g
    Saturated Fat 7.0 g - g
    Trans Fat 0.0 g - g
    Polyunsaturated Fat 0.0 g - g
    Monounsaturated Fat 0.0 g - g
    Cholesterol 0.0 mg - mg
    Sodium 750.0 mg - mg
    Total Carbohydrate 27.0 g - g
    Dietary Fiber 0.0 g - g
    Sugars 2.0 g - g
    Protein <1.0 g - g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal