Legout® Pork Flavor Instant Gravy Mix - 10037500750071
Legout® Pork Flavor Instant Gravy Mix - 10037500750071
Legout® Pork Flavor Instant Gravy Mix - 10037500750071 -

Product information

Product Number

GTIN 10037500750071

Container

Case

Preparation

1. Blend contents of package with 1 gallon warm tap water until smooth. 2. Bring to a boil stirring frequently. 3. Reduce heat and simmer 3 to 5 minutes. Yield: 1 gallon. QUICK METHOD: 1. Bring 3 quarts of water to a rolling boil. 2. In a separate container, blend contents of package with one quart cold tap water. 3. Add mixture to boiling water stirring briskly. Remove from heat and let stand one minute.

Packaging

8 x 13 oz

Yield

488 ave. servings per case

Tips

This product can accompany your favorite meat and side dish.

Benefits

Classic Gravies deliver superior quality that foodservice professional can rely on to perform every day. These products have convenient, labor-saving formats, a broad selection of classic flavors along with specialty and regional favorites, and easy preparation that takes only minutes.

Allergen Information

Milk, Soy, Wheat

Shelf Life

540 Days

Ingredients

WHEY (MILK), MODIFIED CORN STARCH, BLEACHED WHEAT FLOUR, SALT, HYDROLYZED PROTEIN (CORN, SOY, WHEAT), AUTOLYZED YEAST EXTRACT, MONOSODIUM GLUTAMATE, CARAMEL COLOR, SPICES, DEXTROSE, SUGAR, THIAMINE HYDROCHLORIDE, DISODIUM GUANYLATE, DISODIUM INOSINATE, LACTIC ACID, SOY SAUCE (SOYBEANS, WHEAT, SALT), BACON FAT, NATURAL FLAVOR, CALCIUM LACTATE, NATURAL SMOKE FLAVOR.

Description

The old-fashioned flavor in this gravy accents, but never overpowers, pork dishes.

  • Nutrition Information

    Portion size = 6g
    Nutrients per serving Per 100 g as sold Per 100 ml as sold
    Calories kJ 20.0 kJ - kJ
    Calories from Fat 0.0 cal - cal
    Total Fat 0.0 g - g
    Saturated Fat 0.0 g - g
    Trans Fat 0.0 g - g
    Polyunsaturated Fat 0.0 g - g
    Monounsaturated Fat 0.0 g - g
    Cholesterol 0.0 mg - mg
    Sodium 300.0 mg - mg
    Total Carbohydrate 4.0 g - g
    Dietary Fiber 0.0 g - g
    Sugars 1.0 g - g
    Protein <1.0 g - g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal