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  1. Flavor Trends

Tasteful Trends for Chefs

Guests are looking to try bolder flavors with dishes that experiment with heat and global cuisine. Download your FREE guide for fresh ideas for LTOs and menu add-ons.

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Looking to add bold flavors to your customers' favorite dishes? Watch how Chef Kyle Jakobi uses Hellmann’s® Spicy Mayo to add a bold kick to his Bulgogi Bowl.

Learn more about the latest food trends