Legout® FC Chicken Base - 10037500881706
CHICKEN SOUP: Add 1 lb of chicken base to 5 gallons of boiling water and serve. FOR SMALLER QUANTITIES, add 4 ounces or 1/2 measuring cup to 5 quarts of boiling water. Add other ingredients as desired. OTHER SOUPS: To soup prepared as above, add desired amount of well drained cooked egg noodles or cooked rice. TO PREPARE CREAM OF CHICKEN SOUP, add desired amount of chicken base to a hot, medium white sauce.
1 x 30 Lb
2400 ave. servings per case
Use wherever a rich hearty stock is required.
Legout shelf-stable bases offer high quality at a great value, with no added MSG varieties, hearty flavors, great flexibility and versatility, no trans fat varieties, and gluten-free varieties.
COOKED CHICKEN (MECHANICALLY SEPARATED CHICKEN AND CHICKEN MEAT), SALT, MONOSODIUM GLUTAMATE, SUGAR, CHICKEN FAT, NATURAL FLAVORS, MODIFIED TAPIOCA STARCH, EXTRACTIVES OF TURMERIC (COLOR), SOYBEAN OIL.
This meat-first base adds rich chicken flavor to dishes at an economical price. Shelf stability makes it easy to store.
Nutrition InformationPortion size = 6g
Nutrients per serving Per 100 g as sold Per 100 ml as sold Calories kJ 10.0 kJ - kJ Calories from Fat 5.0 kcal - kcal Total Fat 0.5 g - g Saturated Fat 0.0 g - g Trans Fat 0.0 g - g Polyunsaturated Fat 0.0 g - g Monounsaturated Fat 0.0 g - g Cholesterol <5.0 mg - mg Sodium 820.0 mg - mg Total Carbohydrate <1.0 g - g Dietary Fiber 0.0 g - g Sugars <1.0 g - g Protein 0.0 g - g