LeGoût® Soup Base Cream 1.58 pound, Pack of 6

LeGoût® Soup Base Cream 1.58 pound, Pack of 6 - Scratch white sauce can scorch.

LeGoût® Soup Base Cream 1.58 pound, Pack of 6

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LeGoût® Soup Base Cream 1.58 pound, Pack of 6

LeGoût® Soup Base Cream 1.58 pound, Pack of 6

  • Yields 5 quarts of finished sauce
  • Offers an ideal foundation for soups, white sauces, and casseroles
  • Smooth, creamy texture with rich flavor
  • Prepares more quickly and withstands heat better than from-scratch recipes
+ More product and allergy information
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Only LeGoût® Cream Soup Base is endorsed by the Master Chefs’ Institute™ for superior heat performance.

Scratch white sauce can scorch.

  • Yields 5 quarts of finished sauce
  • Offers an ideal foundation for soups, white sauces, and casseroles
  • Smooth, creamy texture with rich flavor
  • Prepares more quickly and withstands heat better than from-scratch recipes

PERFORMS BETTER UNDER HEAT AS TESTED BY THE MASTER CHEF´S INSTITUTE™


All product information

Nutrition Details & Allergens

  • No added MSG
    No added MSG
  • Gluten Free
    Gluten Free

Ingredients

Modified corn starch, hydrogenated coconut oil, corn syrup solids, sugar,maltodextrin, sodium caseinate (milk), ipotassium phosphate, salt, cooked chicken powder, mono and diglycerides, buttermilk powder, soybean oil, sodium licoaluminate (anti‐caking agent), potassium chloride, onion powder, autolyzed yeast extract, natural flavor (milk), sodium stearoyl lactylate, disodium guanylate, disodium inosinate, soy lecithin, annatto and turmeric (for color), yellow 5, artificial flavor, yellow 6.

Nutrition Information

Nutrients per serving
Calories . 170.0 . - .
Cal 90.0 cal - cal
Total Carbohydrate 20.0 g - g
Sugars 3.0 g - g
Protein 1.0 g - g

*% of Reference Intake of an average adult (8400kj/2000kcal)

Additives

  • No added MSG

Allergens

  • Contains milk and it´s derivatives
  • Contains soya and it´s deriatives

Dietetary Information

  • Gluten Free

Product Information

Description

An invaluable asset for any kitchen, LeGout Cream Soup Base delivers exceptional performance and versatility that chefs can trust. This cream soup base withstands heat and resists breakdown better than a from-scratch base, making it ideal for demanding recipes. With its smooth, rich texture and delicious flavor, it is ideal for creating savory cream soups, white sauces, casseroles, chowders, and more. The base prepares in minutes; simply blend the mix into warm water, whisk until smooth, add other desired ingredients, and heat. To help minimize waste, this cream soup base can be frozen and thawed for easy reuse.

Packaging

1.58 pound, Pack of 6

Container

Case

Product Number

GTIN 10037500000329

Usage Information

Preparation

1 gallon yield (avg 120 servings) : Gradually blend mix to 1 gallon warm tap water. Whisk until smooth. Add other cooked ingredients if desired. 3. Heat to serving temperature (165ºF) for 1 minute, stirring occasionally. Do not overboil

Yield

120 ave. servings per case

Benefits

Legout cream soup base makes soups, sauces, dips, and entrees quickly and easily and is more stable than traditional cream reductions. This base is more cost-effective than scratch reduction and has no trans fat.

Shelf Life

365 Days

Tips

Use wherever a rich creamy base for savory cream soups, sauces, casseroles or vegetable dishes is required.

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