Legout® CHEESE SAUCE - 10037500315119
Legout® CHEESE SAUCE - 10037500315119
Legout® CHEESE SAUCE - 10037500315119 -

Product information

Product Number

GTIN 10037500315119

Container

Case

Preparation

1. Bring 2 quarts of water to a boil. Remove from heat. 2. Gradually whisk contents of package into water. 3. Return to heat. Simmer for 1 minute while stirring constantly. 4. Remove from heat. Pour sauce into serving container and maintain internal sauce temperature of 165F for 1 minute.

Packaging

8 x 13.7 OZ

Yield

280 ave. servings per case

Tips

Ideal for creating your favorite signature dishes.

Benefits

Highly Versatile, 0gr Trans Fat per serving, No MSG added, with real cheese, Simply add water

Allergen Information

Milk, Soy

Shelf Life

540 Days

Ingredients

MODIFIED CORN STARCH, WHEY (MILK), PALM OIL, MALTODEXTRIN (CORN, TAPIOCA), SALT, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CORN SYRUP SOLIDS, NONFAT MILK, NATURAL FLAVOR (SOY, MILK), SOYBEAN OIL, SODIUM CASEINATE, AUTOLYZED YEAST EXTRACT, BUTTERMILK, CITRIC ACID, LACTIC ACID, MONOSODIUM GLUTAMATE, SUGAR, ONION POWDER, SPICE, YELLOW 5 LAKE, YELLOW 6 LAKE, GARLIC POWDER, YELLOW 5, YELLOW 6, BETA CAROTENE (COLOR), SODIUM ASCORBATE (USED TO PROTECT QUALITY).

Description

Classic Sauces deliver superior quality that foodservice professionals can rely on to perform every day with quick, easy preparation.

  • Nutrition Information

    Portion size = 11g
    Nutrients per serving Per 100 g as sold Per 100 ml as sold
    Calories kJ 11.0 kJ - kJ
    Calories from Fat 50.0 cal - cal
    Total Fat 25.0 g - g
    Saturated Fat 2.5 g - g
    Trans Fat 0.0 g - g
    Polyunsaturated Fat 0.0 g - g
    Monounsaturated Fat 0.0 g - g
    Cholesterol 0.0 mg - mg
    Sodium 350.0 mg - mg
    Total Carbohydrate 6.0 g - g
    Dietary Fiber 0.0 g - g
    Sugars 2.0 g - g
    Protein <1.0 g - g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal