Knorr® Classic Instant Brown Gravy Mix - 10021500800126
Knorr® Classic Instant Brown Gravy Mix - 10021500800126
Knorr® Classic Instant Brown Gravy Mix - 10021500800126 -

Product information

Product Number

GTIN 10021500800126

Container

Case

Preparation

Vigorously stir 2 quarts Hot Water (180-200 degrees Fahrenheit) with a wire whip while adding Mix, and continue to stir for 30 seconds. Stir again before serving. ALTERNATE DIRECTIONS: Add mix to 2 quarts water and bring to a boil, stirring frequently. Stir again before serving. YIELD: 1/2 gallon

Packaging

12 x 7 oz

Yield

384 ave. servings per case

Tips

This product can accompany your favorite meat, poultry and side dish.

Benefits

Classic Gravies deliver superior quality that foodservice professional can rely on to perform every day. These products have convenient, labor-saving formats, a broad selection of classic flavors along with specialty and regional favorites, and easy preparation that takes only minutes.

Allergen Information

Milk, Soy, Wheat

Shelf Life

540 Days

Ingredients

MODIFIED CORN STARCH, WHEY (FROM MILK), MALTODEXTRIN, SALT, HYDROLYZED PROTEIN (SOY, CORN, WHEAT), BEEF FAT, COCONUT OIL, CORN SYRUP SOLIDS, CARAMEL COLOR, AUTOLYZED YEAST EXTRACT, BEET POWDER (COLOR), LARD, ONION POWDER, GARLIC POWDER, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, BEEF EXTRACT, SPICE, CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, DEXTROSE.

Description

Create dishes with delectable, rich beef flavor and aroma. Your customers will think it's made from pan drippings.

  • Nutrition Information

    Portion size = 6g
    Nutrients per serving Per 100 g as sold Per 100 ml as sold
    Calories kJ 20.0 kJ - kJ
    Calories from Fat 5.0 kcal - kcal
    Total Fat 0.5 g - g
    Saturated Fat 0.0 g - g
    Trans Fat 0.0 g - g
    Polyunsaturated Fat 0.0 g - g
    Monounsaturated Fat 0.0 g - g
    Cholesterol 0.0 mg - mg
    Sodium 320.0 mg - mg
    Total Carbohydrate 4.0 g - g
    Dietary Fiber 0.0 g - g
    Sugars 1.0 g - g
    Protein 0.0 g - g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal