Country Crock® Whipped tubs - 10027400522366
Country Crock® Whipped tubs - 10027400522366
Country Crock® Whipped tubs - 10027400522366 -

Product information

Product Number

GTIN 10027400522366

Container

Case

Preparation

Ready to use.

Packaging

6 x 5 LB

Yield

972 ave. servings per case

Tips

Top favorite foods such as vegetables or breads for flavoring and/or finishing.

Benefits

The new Country Crock Original® recipe is made with real, simple ingredients including delicious oils, purified water and a pinch of salt. Country Crock® is a better-for-you-choice in the kitchen, with less saturated fat than butter, containing 0g trans fat per serving, no cholesterol and no partially hydrogenated vegetable oils (PHVO).

Allergen Information

Milk, Soy

Shelf Life

180 Days

Ingredients

Ingredients: PURIFIED WATER, SOYBEAN OIL, PALM KERNEL AND PALM OIL, SALT, LECITHIN (SOY), VINEGAR, NATURALFLAVORS, VITAMIN A PALMITATE, BETA CAROTENE (COLOR), VITAMIN D3.

Description

The new Country Crock® spread can be used for topping corn on the cob, baking up chewy and delicious cookies, spreading on multigrain toast, or sautéing vegetables – it’s the go-to ingredient in the kitchen whether baking, cooking, spreading, sautéing or topping.

  • Nutrition Information

    Portion size = 14g
    Nutrients per serving
    Calories . 50.0 . - .
    Calories cal - cal - cal
    Cal 50.0 cal - cal
    Total Fat 6.0 g - g
    Saturated Fat 1.5 g - g
    Trans Fat 0.0 g - g
    Polyunsaturated Fat 2.5 g - g
    Monounsaturated Fat 1.0 g - g
    Cholesterol 0.0 mg - mg
    Sodium 100.0 mg - mg
    Total Carbohydrate 0.0 g - g
    Dietary Fiber 0.0 g - g
    Sugars 0.0 g - g
    Protein 0.0 g - g
    Potassium - mg - mg
    Vitamin A - IU - IU
    Vitamin C - mg - mg
    Calcium - mg - mg
    Iron - mg - mg
    Vitamin D - IU - IU
    Vitamin E - mg - mg
    Vitamin K - mcg - mcg
    Vitamin B6 - mg - mg
    Vitamin B12 - mcg - mcg
    Caffeine - mg - mg
    Omega 3 fatty acids - mg - mg
    Antioxidants - mg - mg
    Alanine - g - g
    Fructose - g - g
    *% of Reference Intake of an average adult ({0}) 8400kj/2000kcal

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