Flan Caribe

 
 
 

Ingredients (16 servings)

Amount Measure Name
1.00pouchKNORR Creme Caramel Flan 6 x 8 OZ 
56.00flozMilk , half & half
1.00cupBanana Daiquiri Mix, frozen concentrate
4.00ozRum

Preparation

1. Prepare Creme Caramel Flan according to package directions.
2. To the cooked flan, add the daiquiri mix and rum. Stir until combined.
3. Pour into desired flan molds or pie shells. Cool down and refrigerate.

 

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