| Amount | Measure | Name |
|---|---|---|
| 4.00 | oz | Butter |
| 4.00 | oz | Onions ,small dice |
| 1.00 | pt | KNORR ® Beef Select Base 6 x 2 Lb ,prepared |
| 1.00 | lb | Beef, air-dried ,soaked & chopped into pieces |
| 1.00 | qt | LEGOUT CREAM SP BSE 1 x 22.5 Lb ,prepared |
| 1.00 | tbsp | Thyme ,chopped fine |
| Black pepper, ground to taste |
2) Melt butter, add diced onions, saute onions until tender
3) Add beef, prepared soup base and prepared cream soup base. Sprinkle with thyme.
4) Bring to a simmer, adjust seasoning and consistency if desired.
yield: 1 1/2 qts.
Serve over toast, bisquits or mashed potatoes
