Double White Chocolate Flan
Ingredients (16 servings)
| Amount | Measure | Name |
|---|---|---|
| 1.00 | pouch | KNORR Creme Caramel Flan 6 x 16 OZ |
| 64.00 | floz | Milk , half & half |
| 4.00 | floz | Liqueur , White Truffle |
| 6.00 | oz | Block chocolate , white coverture, grated |
Preparation
1. Prepare Creme Caramel Flan according to package directions.
2. To the cooked flan, add the white truffle liqueur and grated white chocolate. Stir to combine.
3. Pour into desired flan molds or pie shells. Cool down and refrigerate.
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