Chestnut Flan
Ingredients (1 batches)
| Amount | Measure | Name |
|---|---|---|
| 1.00 | pouch | KNORR Creme Caramel Flan 6 x 16 OZ |
| 56.00 | floz | Milk , half & half |
| 1.00 | cup | Chestnut puree |
Preparation
1. Prepare Creme Caramel Flan mix according to package directions.
2. To the cooked flan, add chestnut puree and stir to mix. Pour into desired flan molds or pie shells.
3. Cool down and refrigerate.
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