Tartar Sauce
Ingredients (4 portions)
| Amount | Measure | Name |
|---|---|---|
| 8.00 | oz | Hellmann's Light Mayonnaise |
| 6.00 | tsp | Pickle, dill , chopped |
| 1.00 | tbsp | Capers , chopped |
| 1.00 | tbsp | Onions , chopped |
| 1.00 | oz | Seasoning (salt+ pepper) as needed |
Preparation
In small bowl, combine all ingredients until blended; season with salt and black pepper. Refrigerate.
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