Ginger-Peach Lemonade
Ingredients (20 servings)
| Amount | Measure | Name |
|---|---|---|
| 20.00 | bag | Lipton Tea , Ginger Peach |
| 2.50 | cup | Water |
| 1.50 | cup | Sugar, granulated white |
| 1.50 | cup | Lemon juice, fresh , strained |
| 1.50 | l | Water , Mineral |
Preparation
1. Bring water to a boil and steep Lipton Ginger-Peach Tea for 5 minutes. Add sugar to boiling water mixture and stir until sugar dissolves. Let cool overnight.
2. When throughly chilled, add lemon juice and mineral water.
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