Chilled Mango Soup
Ingredients (10 servings)
| Amount | Measure | Name |
|---|---|---|
| 1.50 | qt | Yogurt, plain |
| 12.00 | floz | Water , ice |
| 8.00 | floz | Milk |
| 2.00 | cup | Mango puree, fresh |
| 1.00 | tsp | Cardamom |
| 2.00 | oz | Lime juice |
| Sugar, granulated white as needed | ||
| Saffron , pinch (optional) |
Preparation
1. Combine all ingredients in a large mixing bowl and whisk until well blended.
2. Pour into chilled soup cups and serve cold.
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