Bacon Cheeseburger Salad
Ingredients (10 servings)
| Amount | Measure | Name |
|---|---|---|
| 10.00 | Hamburger , 6 ounces each | |
| 15.00 | oz | Cheese, Cheddar |
| 15.00 | oz | Sliced pickles , sliced |
| 10.00 | oz | Sweet onion , sliced |
| 5.00 | cup | Tomatoes, red vine , large dice |
| 60.00 | oz | Lettuce , romaine, cut |
| 15.00 | slices | Bacon , cooked |
| 20.00 | floz | HELLMANN'S ® Blue Ribbon CollectionTM Honey Mustard 4 x 1 GA |
| 1.00 | tbsp | SEASONING SALT |
Preparation
1. Season burgers with seasoned salt. Grill to desired doneness. Top with cheddar cheese, remove fro the grill and let rest.
2. In a mixing bowl, place romaine lettuce, onions, tomatoes, pickles, and cut up bacon with Hellmann's Honey Mustard Dressing. Blend well.
3. Cut up cheeseburger into large pieces and add to salad mixture. Blend and place in a chilled salad bowl. Garnish and serve.
Recipe review
(0 Ratings, 0 Reviews)
