KNORR ® STIR FRY SAUCE 4 x 0.5 GA

Properties

Make stir-fry dishes easily with this combination of ginger, soy and other Asian-style spices.

Preparation

Ready-to-use.

Ingredients

WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, VINEGAR, GINGER, SESAME OIL, LACTIC ACID, SALT, ROASTED ONION, GARLIC, XANTHAN GUM, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA USED TO PROTECT QUALITY, HIGH MALTOSE CORN SYRUP SOLIDS, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, RED 40, NATURAL FLAVORS.

Yield

248 avg. serving per case

Tips

This product can be served over meats and vegetables.

Benefits

Ready-to-Use Sauces offer signature flavors to boost menu excitement. They’ll keep you on the cutting edge of today’s most popular flavor trends.

Shelf life

300 Days

Packaging information