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| | THE GOLD STANDARD OF WORLD CUISINE SAVORING THE BEST OF WORLD FLAVORS: VIETNAM AND THE ISLAND OF SICILY Unilever Foodsolutions, in association with the Culinary Institute of America, creators of the award-winning DVD series Savoring The Best of World Flavors, are proud to present Volume III of the series: Savoring The Best of World Flavors: Vietnam and the
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| | Master Chef Jilleba Recives Chair's AwardUNILEVER FOODSOLUTIONS CORPORATE EXECUTIVE CHEF
RECEIVES HIGHEST AAC AWARD
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| | ACF Chefs Receive WACS Global Master Chef Certification at WACS Congress
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| | Global Chefs Challenge, sponsored in part by Unilever FoodsolutionsAidan Murphy, CMC, AAC, and Keriann Von Raesfeld returned from the World Association of Chefs Societies (WACS) Congress in Dubai, May 12-15, with big wins and worldwide culinary recognition.
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| | Taste the New Flavors of Hellmann’s®, Lipton® and Knorr® at the 2008 NRA Show!Unilever Foodsolutions chefs will be on-hand, at their booth, #3489, preparing samples of the latest innovations from Hellmann’s®, Lipton® and Knorr®:
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